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Hamadaya Dai Aso Gyudon Sauce is the perfect sauce to make the beef gyudon, a famous donburi rice bowl found in many Japanese fast food restaurants. It's quick to make and really delicious.
Recipes that use this product:
Japanese Gyudon
Allergens: SOY, GLUTEN.
Ingredients: Water, soy sauce (water, defatted soybeans (7.4%), wheat, salt), fermented rice seasoning (glucose, alcohol, rice, salt, shochu, rice koji, hydrolyzed corn protein, sugar), sugar, salt, alcohol (<2.5%), yeast extract.